30. Sustainable Solutions for Food Waste and Food Loss Reduction
Hosting MEPs: Mr Dacian Cioloș, Ms Irene Tolleret
28. Taking stock of the Farm to Fork Strategy: Reflecting, Rethinking, Rebuilding
Hosting MEPs: Ms. Irène Tolleret
32. Food security: the importance of circularity to food system transformation
Hosting MEP: Mrs Marlene Mortler
26. The role of climate-neutral products in sustainability for food systems
Hosting MEPs: Ms. Irène Tolleret, Mr. Pietro Fiocchi, Mr. Petros Kokkalis
25. New Genomic Techniques EU Proposal: legal framework and enforcement challenges
Hosting MEPs: Ms. Irène Tolleret, Ms. Michaela Šojdrová, Mr. Pietro Fiocchi
24. US-EU Dialogue on Sustainable Packaging
Hosting MEPs:
Mr. Pietro Fiocchi
Ms. Marlene Mortler
Ms. Christine Schneider
Ms. Irene Tolleret
23. Hungry for attention to food poverty: how can the EU address rising food poverty while reaching its Green Deal and Farm-to-Fork objectives
Hosting MEPs:
Mr. Petros Kokkalis
Ms. Maria Soraya Rodriìguez Ramo
Ms. Irene Tolleret
Ms. Christine Schneider
22. How do we shift to more sustainable diets? Understanding consumer trust in food: EIT Food’s Trust Report
Hosting MEPs:
Mr. Petros Kokkalis
Ms. Alessandra Moretti
3. Exchange of views on the impact of COVID-19 on the Food Supply Chain
European Food Forum’s members – 3 April 2020 – Video conference Download the document here EFF Exchange of views on Covid 19
2. Debate with the Secretary USDA Mr Sonny Perdue
The European Food Forum is honoured to announce the debate event, organized in cooperation with the US Mission to the EU, with the Secretary USDA Mr Sonny Perdue. The event will be held in the European Parliament on Monday, Jan 27th 2020. Registration for EFF Members only.