European Food Forum

Event

Apr
16
Nov
14

26. The role of climate-neutral products in sustainability for food systems

Hosting MEPs: Ms. Irène Tolleret, Mr. Pietro Fiocchi, Mr. Petros Kokkalis

By Luisella Ciani |
DETAIL
Jul
05

25. New Genomic Techniques EU Proposal: legal framework and enforcement challenges

Hosting MEPs: Ms. Irène Tolleret, Ms. Michaela Šojdrová, Mr. Pietro Fiocchi

By Luisella Ciani |
DETAIL
May
03

24. US-EU Dialogue on Sustainable Packaging

Hosting MEPs:
Mr. Pietro Fiocchi
Ms. Marlene Mortler
Ms. Christine Schneider
Ms. Irene Tolleret

By Luisella Ciani |
DETAIL
Apr
26

23. Hungry for attention to food poverty: how can the EU address rising food poverty while reaching its Green Deal and Farm-to-Fork objectives

Hosting MEPs:
Mr. Petros Kokkalis
Ms. Maria Soraya Rodriìguez Ramo
Ms. Irene Tolleret
Ms. Christine Schneider

By Luisella Ciani |
DETAIL
Mar
21

22. How do we shift to more sustainable diets? Understanding consumer trust in food: EIT Food’s Trust Report

Hosting MEPs:

Mr. Petros Kokkalis
Ms. Alessandra Moretti

By Luisella Ciani |
DETAIL
Apr
03

3. Exchange of views on the impact of COVID-19 on the Food Supply Chain

European Food Forum’s members – 3 April 2020 – Video conference Download the document here EFF Exchange of views on Covid 19

By Saverio Dutti |
DETAIL
Jan
27

2. Debate with the Secretary USDA Mr Sonny Perdue

The European Food Forum is honoured to announce the debate event, organized in cooperation with the US Mission to the EU, with the Secretary USDA Mr Sonny Perdue. The event will be held in the European Parliament on Monday, Jan 27th 2020. Registration for EFF Members only.

By Saverio Dutti |
DETAIL
Dec
10

1. Launch Event

By Luisella Ciani |
DETAIL
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